VG-MAX

fseal

看到有日本厨刀。介绍说用VG-MAX钢。有谁熟悉，请给介绍一下。

东瀛刀郎

VG-MAX只有贝印公司的旬这个牌子在用, 33层大马.
网上看过一段,我贴过来给你看一下.

自家研發的33層VG-MAX專利不銹鋼製，相比上一代含碳量1%、含鉬1.2%及鈷1.5%的VG-10日本高級不銹鋼，VG-MAX更堅硬、防銹度更高也更耐用。手柄則用Pakkawood填膠聚合木製成D字形，「D字形的手柄更貼近手握的形狀，無論怎樣握，手掌都緊貼手柄而又留有適當的空間，讓用家握得舒適

还有一段旬,网站上的英文
VG-MAX is the latest in the VG line of "super steels," steels that have gained recognition throughout the kitchen knife industry as some of the finest cutlery steels available.

VG-MAX builds on the highly successful VG10 formula by increasing ingredients that take this advanced steel to the "MAX." In fact, VG-MAX advanced steel is proprietary to Shun; only Shun can offer it to you.

VG-MAX includes additional carbon to improve strength and durability. It has more chromium for wear and corrosion resistance. More cobalt enhances strength. Increased tungsten enables the steel to be very fine-grained—so the edge can be extremely fine and sharp. Molybdenum improves corrosion resistance and strength. Vanadium improves impact resistance and enables the steel to form vanadium carbides, which enhance cutting performance. Shun hardens the VG-MAX in its knives to 60-61 on the Rockwell Hardness Scale, a standard measure of material hardness.

The transition to VG-MAX is already underway in the Seki City, Japan facilities where Shun cutlery is handcrafted. The change should be complete by early spring, 2013. Only Shun knives will have this exciting new steel.

talsk

chroma的zen-sation系列33层大马写的是用vg-14,也很是头疼，查不到相关资料

xinjie3001

一直以为VG-max就是VG-10.

国产的V金系列大多是入门级的VG-1.